Seattle is a lot of things to many people, and while many would consider its rainy weather and creation of grunge music as a damper, the food scene is one that thrives in the PNW. If you’re looking to see the sights from the Space Needle to Pike Place, it’s bound to work up an appetite.
Don’t settle for the typical fare you can get anywhere. Take a bite out of the foods this place does best. What food is Seattle known for? Keep reading to learn about the famous food on offer here.
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Oysters
Why Are Raw Oysters Famous in Seattle?
Oysters have long been part of Seattle’s history, and served as a staple food for indigenous people in that region. Today, in the unique waters of Puget Sound and Hood Canal, oyster farms produce some of the plumpest oyster varieties. While the U.S. Government’s Food Safety website states that eating raw oysters has potential risks as they may contain Vibrio and other harmful bacteria and germs, as long as you don’t have a condition that makes you more vulnerable (such as pregnancy or health conditions), you can enjoy this delicacy.
Where to Enjoy Seattle Oysters?
Since Seattle has access to fresh oysters, it is largely considered one of the best places to try them. Look for waterfront restaurants or a devoted oyster bar, and be sure to pair it with a local Seattle-crafted stout for the best experience.
Dungeness Crab
Why Is Dungeness Crab a Famous Food in Seattle?
Another bounty from the coastline, Dungeness crab gets its name from a port town in Washington State. With the boom of commercial crabbing operations in the late 19th and early 20th century, it soared to popularity locally as well as across the nation, earning the distinction of being a food perfect for special occasions and fine dining. It has sweet, tender meat, perfect for any crab lover.
How to Enjoy Dungeness Crab While in Seattle?
Your best bet for tasting this food that Seattle is known for is looking for restaurants near the water. Whether you choose a high-end establishment or a seafood shack, every bite will bring you closer to bliss.
Seattle Dog
It’s Not Just a Hot Dog
Every state seems to have its own top dog, and Seattle doubles down with its own twist on this snack staple. It rose to fame in the 1980s and 1990s when it was commonly found in Pioneer Square, making it a part of the street food scene. This iconic food uses a grilled sausage, typically bratwurst or Polish, and serves it with cream cheese.
Where to Find the Seattle Dog?
If you can’t catch a game at the baseball stadium, you’re bound to find vendors with this delicious delight anywhere around town.
Geoduck
How It Became Historic in Seattle
Thanks to Asian demand and a thriving aquaculture industry that began in the 1970s, it became a legendary food in the area. Just say “gooey duck” and locals will be sure to point you in the right direction.
What’s the Best Way to Try Geoduck?
You’ll find it sliced thin and served raw as well as deep-fried or sauteed. One of the best ways to sample Seattle’s famed food is to visit a high-end seafood spot to feast upon it in a sashimi style that is truly incomparable.
Conclusion
What food is Seattle known for? Essentially, you can’t go wrong with seafood, though its version of the hot dog gives America another claim to fame. You’ll find even more to taste with a trip to Pike Place Market to make your visit complete.
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